Beef and green chili stew
Posted November 6th, 2007 at 11:03 AM by Alex
So yea, i have been a fiend for cooking always and forever, and when i moved into my new place my friend Sean bought me this pretty tight crock pot (slow cooker) and I have been dying to use it.
Well I'm planning on doing some pulled pork, or beef short ribs, or my buffalo chili that I usually do, but i wanted to something healthy and hearty. So i hit up the Publix last night, got some top round steak (diced in 1 in pieces), some russet potatoes, onions, celery, carrots, tomatillos, and four kinds of peppers (Green bell, Cubanelle, Jalapeño, and Habanero).
I decided to turn up my TV last night during Monday night football and get to cooking so that it could simmer all night. well the time has come...i cant wait for lunch and I will eat the best looking/smelling stew that ive had in a long time. Ill be sure to post pix. Woot
Well I'm planning on doing some pulled pork, or beef short ribs, or my buffalo chili that I usually do, but i wanted to something healthy and hearty. So i hit up the Publix last night, got some top round steak (diced in 1 in pieces), some russet potatoes, onions, celery, carrots, tomatillos, and four kinds of peppers (Green bell, Cubanelle, Jalapeño, and Habanero).
I decided to turn up my TV last night during Monday night football and get to cooking so that it could simmer all night. well the time has come...i cant wait for lunch and I will eat the best looking/smelling stew that ive had in a long time. Ill be sure to post pix. Woot

Total Comments 4
Comments
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so yea, i just ate it and its amazing...now i have to figure out how to get stewed beef out of my molars until i can get my hands on some floss...hahaha
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Posted November 6th, 2007 at 1:18 PM by Alex
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Steak and potatoes... STEW!
VERY NICE! But where were the tomatoes? I love tomato sauce in stew. Awe! |
Posted November 6th, 2007 at 1:23 PM by Kayla
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Mmmm, that sounds delicious.
I think you are nominated to cook when I come to Florida in February! (note to self, get passport....) |
Posted November 6th, 2007 at 10:21 PM by Rai
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Kayla...yes i agree tomatoes are good but that would have taken away from the whole Beef and Green Chili feel so this time around i substituted red regular tomatoes for Green Tomatillos which as can bee seen below, are tomato-ish (have the same consistency is soaked in water, or this case a stew)
--- http://en.wikipedia.org/wiki/Tomatillo --- and add an awesome flavor and color. In my next batch, which i think im doing either tonite or tomorrow, I will be using a tomatoes and ill make sure to share ![]() As to Rai, when youre in town my friend I promise to have a Surpass Style BBQ in your name ![]() Now just get that passport lol |
Posted November 7th, 2007 at 9:36 AM by Alex
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Recent Blog Entries by Alex
- repost blogness (May 7th, 2008)
- Why me!! why me!! (November 16th, 2007)
- Friday Lunch times (November 9th, 2007)
- its almost the weekend!!! (November 8th, 2007)
- Beef and green chili stew (November 6th, 2007)







